When it comes to providing comprehensive nutrition information, we’ve been doing so for more than 30 years. In 1973, McDonald’s became the first in the quick-serve restaurant industry to make nutrition information available to customers. In 2006, we were the first to include it on our packaging.

Today, McDonald’s nutrition information is:

-Listed on the packaging of many of our popular menu items

-Printed on our tray liners and brochures in our restaurants

-Available on our Web site at www.mcdonalds.com

1987 Freshly tossed salads

1994 The Chicken McGrill® sandwich

2002 Fruit ‘n Yogurt Parfait

2003 White-meat Chicken McNuggets®

2003 Premium Salads with Newman’s Own® dressings

2004 Apple Dippers, 100% pure apple juice and 1% milk jugs

2004 Chicken Selects® premium breast strips

2005 Premium Chicken Sandwiches

2005 Fruit & Walnut Salad

2005 Asian Chicken Salad

2006 Snack Size Fruit & Walnut Salad

2006 Snack WrapTM

2007 Southwest Salad